Norwegian Cod Recipes – Skrei in 3 ways

The Norwegian Fishermen's Grannies were all adamant that there was only one way to cook Skrei; as Skreimølje, which is poached and served with liver and roe together with boiled potatoes. Meanwhile... we have done some research and here we present to you three ways of cooking the Norwegian Cod, served no less than the feast it is. You can see all about the Granny's and the Norwegian Cod Feast we...

Skrei and Norwegian Seafood celebrated at Hansen & Lydersen in London

Ole Hansen-Lydersen, also known as the Norwegian salmon smoker is never short of ideas. So when the Norwegian Seafood Council were looking for ways to bring the Norwegian cod 'Skrei' to the UK Ole transformed the tranquil cobbled street in London where his smoke house is situated, into a Norwegian fisherman's shack. Skrei (pronounced 'skray') is a special kind of migratory Norwegian cod. Skrei...

Norwegian Fish Pie the kids will love – Easy recipe

Nothing reminds me more about my childhood than my mums homemade fish pie. It was a great way of using left overs as well as making us kids eat that dreaded white fish... Served with sweet carrot salad, boiled potatoes and melted butter it will be the kids favourite dinner! 'What's for dinner' they ask when you pick them up from school. Yes, what's fo dinner? Not a clue, and too hungry to think...