Easy Norwegian heart shaped waffle brunch

Easy Norwegian heart shaped waffle brunch

Scandinavian mum 19th September 2020 0 Comments

This is such an easy recipe, perfect for a weekend brunch party - or just to treat yourself! Compared to its Belgian and American counterparts, the Norwegian waffle is heart shaped, thin and, soft. For a healthier option, it can be made with no sugar and wholemeal flour. However, it is absolutely best when made with the recipe below - served with fresh berries, jam and creme fraiche or just with...

Smörgåstårtans Day 13th of November

Scandinavian mum 13th November 2018 0 Comments

A smörgåstårta is a very Swedish thing. It's a savory layered sandwich cake, usually served for a festive occasion. Did you know, today is Smörgåstårtans Day? traditionally made by layering white bread with egg and mayonnaise often as the base. The additional filling may vary greatly. Originating from the post war era around the 1940, the 'smörgåstårta' is served cold and cut like a...