A smörgåstårta is a very Swedish thing. It's a savory layered sandwich cake, usually served for a festive occasion. Did you know, today is Smörgåstårtans Day? traditionally made by layering white bread with egg and mayonnaise often as the base. The additional filling may vary greatly. Originating from the post war era around the 1940, the 'smörgåstårta' is served cold and cut like a...
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