Cheesy Autumn Mushrooms, with tagliatelle and poached egg

As Autumn arrives - so does exciting ingredients, such as ripe fruit, fresh game and fragrant mushrooms. This pasta dish is easy and quick to make. Organically grown mushrooms are healthy too, packed with vitamin and help strengthen your immune system - and it tastes of Autumn! Every Autumn we go mushroom picking. And we are especially looking for chanterelle 'the gold of the forest' which...

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Nordic Winter Vegetable Soup Recipe

As soon as Autumn arrives we turn our attention to root vegetables, that can be cooked or left raw, it can make the most delicious oven-baked fries and it can also be made into a mash, pureed into smoothies and soups, or sliced thinly and added to salads. Or chopped into dices for the most tasty, healthy and easy to make dinner! A root vegetable soup is quick to make and a great way of making...

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