Nowadays all foods seem to have their own International Day… And today it’s actually the International Waffle Day! So if you haven’t already made yours, here’s our Norwegian waffle recipe. And also a few pictures from last summer, making waffles at our family place, an old farm in Sigdal, Norway. Waffles do taste best when made on a wood fired stove!
The girls love helping out, with everything from making the fire to eat the delicious giant hearts of buttery and sweet waffles. Served with sour cream and home made strawberry jam. Happy International Waffle day!