No doubt the Norwegians have some fantastic recipes on offer, easy to make even for a less experienced cook, such as myself. Below are a few of my absolutely favourite dishes, evoking a passion to pass it on to the next generation.
This weeks family dinner recipe is not only healthy but quick to prepare; Meaty, flaky salmon with a creamy mild taste, this time with an exciting tropical twist. And you’ll be able to achieve dinner on the table in less than 30 minutes.
This weeks recipe, pan-fried fillet of trout served with warm beetroot salad is shared by the Scandinavian Dad, who is an excellent chef.